Contact: Casey Blair
San Francisco
Il Fornaio
1265 Battery
San Francisco, CA  94111
United States

This has been a fabulous year for our Club!

Let's show outgoing Club President John how much we appreciate all the work he put in to make this such a successful Rotary Year at this special dinner at Il Fornaio.

Cocktails (no-host bar) begin at 6:30. Dinner begins at 7:15. 

Buy before the price goes up! The cost is $59 per person, including wine, through Sunday, June 10. After June 10 the price goes up to $65 per person. 

The menu for this celebration dinner is:

  • Caesar Salad
  • Choice of Entree:
    • Cappellacci di Zucca: Ravioli filled with butternut squash and walnuts served with tomato sauce, brown butter, Grana Padano and crispy sage.
    • Pollo alla Marsala: Thinly-sliced chicken breast filets sautéed in a mushroom and Marsala wine sauce; served with sautéed organic spinach and roasted Yukon Gold potatoes.
    • Salmone alla Griglia: Grilled Scottish salmon filet topped with a lemon-parsley sauce; served with sautéed spinach and roasted Yukon Gold potatoes.
  • Tiramisu